Winner of the 2020 Great Taste Awards, our original recipe was originally created for the best Italian pizzerias, so you can guarantee delicious freshly baked pizza, with perfect bite.

Made with flour high in protein for super stretchy dough that will create light and crisp pizzas perfect for your favourite toppings. Simply hand-stretch the dough and create anything from a classic Margherita with juicy tomato sauce and creamy mozzarella, to dough sticks for dipping or calzones for stuffing.

Our dough balls will arrive semi-frozen and should be placed in the freezer immediately. The doughballs will last up to 12 months in the freezer and up to 2 days refrigerated.

Winner of the 2020 Great Taste Awards, our Organic Vegan Sourdough is simply delicious. If you’ve not experienced the soft tanginess and taste of sourdough, you need to.

Using one of the oldest methods of fermentation, our Sourdough balls key ingredient is its preserved 118-year-old fermented yeast, known simply as ‘Mother Yeast’. The yeast ferments the dough and gives the slightly ‘sour’ taste associated with sourdough products, improving the flavour and making the pizza easier to digest.

Our dough balls will arrive semi-frozen and should be placed in the freezer immediately. The dough balls will last up to 9 months in the freezer and up to 5 days refrigerated.

This is Europe’s No. 1 gluten-free dough! Ready to be covered in your favourite toppings! Each base is individually wrapped for freshness.

When we created our ‘free from’ foods we wanted them to be as authentic as possible, which is why our pizza bases are made in Italy. From our oven to yours, it couldn’t be more simple, just add your favourite toppings, bake and enjoy a home-cooked gluten and wheat free pizza.

6 bases per pack, individually wrapped for freshness and ready for you to enjoy a gluten-free treat with your friends and family. Our bases are Lactose free, Gluten Free, Wheat free, GMO free, No palm oil, No Hydrogenated Fat, No Colours, No nuts, Soya free.

40 handmade traditional organic vegan dough balls direct from us to you, made by hand with Pink Himalayan salt, purified water, fresh yeast and organic flour.

Take the stress out of it and purchase our party package, all that is need now is to get the sauce made, have a variety of toppings for everyone to tailor-make their own masterpieces … and let the party begin!

Our activated carbon dough is rich in beneficial properties. It helps to keep down the cholesterol level and regulates intestinal transit. Activated charcoal in fact holds the gas resulting from the fermentation of food in our stomach, avoiding swelling.

Our delicious activated charcoal pizza dough contains only natural ingredients, freshly frozen to enjoy in your own home. It’s certainly worth a try and it tastes lovely despite its colour.

Our dough balls will arrive semi-frozen and should be placed in the freezer immediately. The dough balls will last up to 9 months in the freezer and up to 5 days refrigerated.

We are so excited to announce the launch of our new Taster Pack of our Vegan Organic Dough. Have you ever wanted to sample all of our dough at one time?…… Well, now you can. We have lovingly put together our dough range just for you.

In your Taster Pack you will receive 3x Traditional doughballs, 3x Sour Dough Balls, 2 x Charcoal Activated Dough Balls, 2 x Turmeric Dough Balls and 2 of our brand new Wholegrain Dough Balls.

So if variety is the spice of life, then this pack has been made for you. Our dough balls will arrive semi-frozen and should be placed in the freezer immediately.

Your Dough will last up to 12 months in the freezer and up to 2 days refrigerated.

Our original pizza dough recipe has been perfected over 3 generations ensuring you get the perfect balance between a thin crisp base and a softer garnish. Add to this a touch of Turmeric and you’ve got a great tasting pizza with lots of health benefits.

Our Turmeric Dough has a soft golden-hue and a light and subtle taste, adding it to our dough gives a subtle mild aromatic flavour. Simply add oil and garlic, or be inspired to put an Asian twist to it.

Our dough balls will arrive semi-frozen and should be placed in the freezer immediately. Your Dough will last up to 12 months in the freezer and up to 3 days refrigerated.

Like all our doughs our wholegrain dough is organic and is suitable as part of a Vegan diet. If you want to add some tasty goodness to your pizza nights, look no further than this little bundle of goodness.

Made using our traditional recipe but replacing our traditional flour with organic wholemeal flour we’ve managed to keep the delicious taste of an authentic pizza base. Perfect for the little ones.

Our dough balls will arrive semi-frozen and should be placed in the freezer immediately. The dough balls will last up to 12 months in the freezer and up to 2 days refrigerated.